Late Red Hop Ale, available all year round, has been triple-hopped to create a full-flavoured treat for beer lovers. Expert brewers have hand-crafted this complex and richly flavoured premium ale from the finest Kentish hops, barley and mineral water, forging a perfect balance between rich, dark malt flavours and a strong robust hoppiness. The finest pale ale malt and gently-kilned crystal malt is brewed with Cascade and East Kent Goldings to create a hoppy flavour, double enhanced with the late copper addition of East Kent Goldings and Cascades added to the cask for racking. Plum, prunes, raisins, a touch of toffee and tropical fruit are just of the flavour flourishing beneath the crimson-copper coloured cloak of this eminently easy-drinking ale. A peppery, resinous hop finish - courtesy of Kent-grown Cascade hops - adds a spice to the nutty sweetness. Rather remarkable with a roast.